Enroll in Our Cooking Classes Today

Whether you want to learn the fundamentals of cooking or hone your culinary skills, The Kitchen Koop offers programs perfect for you. Enroll in our cooking classes today and enjoy learning new recipes and skills with other chefs and cooks. For cooking class applications or cookware product inquiries, give us a call or send us an email. We have staff ready to accommodate you from Mondays to Saturdays.


 

Upcoming Cooking Classes




DATE NIGHT

 14TH FEBRUARY 2018

6-9pm

SINGLES

 LET'S COOK


45.00 PER PERSON

MENU
TAGINE OF CHICKEN WITH PRESERVED LEMONS AND ARTICHOKES
COUSCOUS
HOT CHOCOLATE TARTS
PASSION JUICE


February 22, 2018

6-9 pm

    Celebrating Southern with New Orlean Sytle Bowls

LEARN TO MAKE SHRIMP ETOUFFEE
OLDE FASHION SPOON BREAD
CHOCOLATE PECAN PRALINES!!!
Register Now!
45.00
757-399-4475

        MARCH 29, 2018

 6-9 PM

FAST              FRITTATAS         MEALS

 Potato, Sausage & Kale
Asparagus, Cheddar & Beacon
Roasted Red Bell Peppers, Chive, Spinach w/ Feta Cheese

 Learn to make these Healthy FAST MEALS!!!!

Serve at your pleasure temperature "hot, cool or cold" 

Register Now!
45.00
757-399-4475






APRIL 26, 2018

6-9pm

Puff Pastry Tips and Techniques

 


                           


                                    
            Sweet or savory puff pastry is a go to "pastry is a go-to dough"
                                       Come Join Us!!!
Register Now!
45.00
757-399-4475

May Cooking Class

WE  "B" CRAB'N

LEARN TO MAKE ONE OF MY FAVORITE FOODS "EVER"


MAY 31, 2018                                                                        55.OO PER.
6-9PM                                                                                  LIMITED SPACE!!!

CRABS CAKES, STEAMED CRABS, GARLIC CRAB

S AND IMPERIAL 

CRABS, TOO!!!







   SEPTEMBER

CLASS

HELLO LEMON CELLO

THURSDAY  SEPTEMBER 27TH 2018

          

 

45.00 PER
RESERVE A SPOT!!!
757-399-4475


TAKES MONTHS TO MATURE AND MOMENT TO ENJOY!   
PICK UP YOUR PERSONALIZED BOTTLE NOVEMBER 1, 2018!
MAKES A GREAT X-MAS GIFT!





Cooking Classes 2017


COOKING

CLASS

FEBRUARY, 23 2017

6-9PM mARDI gRAS

Time to celebrate and experience the art of making Andouille and Boudin Blanc Sausages! De Party starts after we stuff the "Poonch-Key"


Cost 50.00
Limited Space



Register Now!
757-399-4475


MARCH 30TH

6-9PM

                                                          

My Grandma's homemade biscuits inspired me to share her secrets of making Butter Milk Biscuits. Learn to make the best biscuits EVER!

                                       Cost 45.00 Limited Space

april 27TH 6-9pm

technique TECHNIQUE Technique

Learn to cut up a chicken

Learn to dress a tenderloin

Learn to serve a proper lamb chop

Cost 45.00

limited Space





MAY 25TH 6-9PM

                                BREAKFAST LUNCH DINNER ANY TIME

  •                                                ONE GUESS

KOLACHES

THESE PRECIOUS JEWELS CAN BE FILLED WITH SWEET OR SAVORY GOODIES

Cost 45.00Limited Space
june 29th 6-9pm

PAELLA PAELLA PAELLA PAELLA

RIGID TRIPOD STAND
PAELLA RICE
SPANISH SMOKED PAPRIKA
COME TO OUR BACK YARD AND EXPERIENCE AUTHENTIC PAELLA



JOAN AND FRIEND






COST 50.00LIMITED SPACE All Credit Cards Excepted


      JULY 27TH 6-9PM

                Juke Juice and Summer Splashes


                    Learn to infuse the summer with fresh herbs and spices!!!!!!!


Cost:45.00 per person Limited Space




 september 28TH 6-9PM

PICKLE-UP!

Learn to pickle-up some of summer's favorite garden treats. Cabbage, Eggplant, Basil, Carrots, Onions, Eggs and Garlic.  These edible probiotics taste will amaze for months!

Cost: 45.00 per person.  Limited Space!